INGREDIENTS:
- Fish (any fish of your choice)
- Onion - 2 no
- Tomato - 2 no
- Crushed garlic and Ginger
- Turmeric powder - 1/2 tsp
- chilli powder - 2 tsp
- Salt to taste
- Coconut as required
- Tamarind paste
- curry leaves
- coriander leaves
Procedure:
1. In a earthen pan ,add sesame oil ..tamper musturd ,cumin seeds and curry leaves
2. Now add onion,crushed ginger and garlic and then add tomato saute well
3. Add turmeric, chilli powder and salt cook until raw smell goes
4. Add tamarind extract and add required water cook for 10 minutes..
5. grind the coconut into fine paste ,add this paste to the pan
6. Add fish and cook for 5 - 7 minutes ..Garnish with coriander leaves
7. Yummy fish curry ready